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Effect of aerobic and microaerophilic culture in the growth dynamics of Saccharomyces cerevisiae and in training of quiescent and non-quiescent subpopulations

Autor
Carbó, R.; Ginovart, M.; Akatibu, C.; Portell, X.; del Valle, LJ.
Tipus d'activitat
Article en revista
Revista
Archives of microbiology
Data de publicació
2015-10-01
Volum
197
Número
8
Pàgina inicial
991
Pàgina final
999
DOI
https://doi.org/10.1007/s00203-015-1136-x Obrir en finestra nova
Projecte finançador
Modelización basada en el individuo (IBM) perspectiva multidisclipinar en microbiologia aplicada: alimentos, medioambiente y salud
Repositori
http://hdl.handle.net/2117/80940 Obrir en finestra nova
URL
http://link.springer.com/article/10.1007/s00203-015-1136-x Obrir en finestra nova
Resum
Saccharomyces cerevisiae is industrially the most important yeast, and its growth in different concentrations of oxygen can be used to improve various application processes. The aims of this work were to study in aerobic and microaerophilic growth conditions the cell size and tendency of morphological changes in S. cerevisiae in different stages of growth and to assess the effect of the two growth conditions in the differentiation of quiescent and non-quiescent subpopulations in the stationary p...
Citació
Carbo, R., Ginovart, M., Akatibu, C., Portell, X., del Valle, LJ. Effect of aerobic and microaerophilic culture in the growth dynamics of Saccharomyces cerevisiae and in training of quiescent and non-quiescent subpopulations. "Archives of microbiology", 01 Octubre 2015, vol. 197, núm. 8, p. 991-999.
Paraules clau
ALCOHOLIC FERMENTATION, Aerobic culture, CARBON METABOLISM, CELL-SIZE, ELECTRIC PARTICLE ANALYSIS, FERMENTATION PERFORMANCE, LIGHT-DIFFRACTION, Microaerophilic culture, NONQUIESCENT CELLS, Quiescent cells, STATIONARY-PHASE, STRESS RESISTANCE, Saccharomyces cerevisiae, WINE YEAST
Grup de recerca
BIOCOM-SC - Grup de Biologia Computacional i Sistemes Complexos
CRnE - Centre de Recerca en Ciència i Enginyeria Multiescala de Barcelona
PSEP - Polimers Sintètics: Estructura i Propietats. Polimers Biodegradables.

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