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Theses

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  • Improvement of spray application process in greenhouse tomato crop : Assessment of adapted spraying technologies and methods for canopy characterization

     Llop, J.
    DOI: /hdl.handle.net/10803/458447
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Preferencias de los consumidores hacia el Omega 3 como reclamo de salud en los productos alimentarios

    University Research Institute for Sustainability Science and Technology, Universitat Politècnica de Catalunya
    Theses
  • Marketing Catalan wine from a value chain approach

     Escobar, C.
    University Research Institute for Sustainability Science and Technology, Universitat Politècnica de Catalunya
    Theses
  • Viscosidad en la dieta de pacientes diagnosticados de disfagia orofaríngea

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Farmers' preferences and the factors affecting their decision to improve maize crops in Mexico

    University Research Institute for Sustainability Science and Technology, Universitat Politècnica de Catalunya
    Theses
  • Developing an individual-based model to study the bacterial denitrification process  Open access

     Araujo, P.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Population dynamics of Meloidogyne spp. on tomato and cucumber and biologically-based management strategies  Open access

     Giné, A.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Feasibility of anammox for the treatment of sewage sludge digester supernatant: from inoculum enrichment and cultivation to process configurations and emissions

    Institut national de recherche en sciences et technologies pour l'environnement et l'agriculture (IRSTEA)
    Theses
  • Dynamics of metallic glasses explored by mechanical relaxation.  Open access

     Liu, C.
    Department of Applied Physics, Universitat Politècnica de Catalunya
    Theses
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  • Study of effects of cooking methods on physical properties and bioactive compounds in selected potato cultivars (Solanum tuberosum L)  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Meloidogyne spec ies in cucurbit crops. Characterization and quantification of the host-parasite relationship.  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Using statistical copulas to measure dependence in the agrofood sector  Open access

    University Research Institute for Sustainability Science and Technology, Universitat Politècnica de Catalunya
    Theses
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  • Individual-based observations and individual-based simulations to study Saccharomyces cerevisiae cultures  Open access

     Portell, X.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Freeze concentration of cofee extract:study of block and fallling-film techniques  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Collective dynamics of Bulk Metallic Glasses Studied by Molecular Dynamics Simulations  Open access

     Valles, A.
    Department of Applied Physics, Universitat Politècnica de Catalunya
    Theses
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  • Recuperación de solutos del hielo proveniente de un crioconcentrador de placas: cinética y concentración  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Indicadors de Qualitat Bioquímica, relacionats amb el cicle del carboni, en la restauració de sòls amb fang de depuradora sotmès a assecatge tèrmic i a compostatge  Open access

     Jimenez, P.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Consumer Preference Heterogeneity Towards Olive Oil Virgin Extra: Hypothetical and Non-hypothetical Choice Experiments  Open access

    University Research Institute for Sustainability Science and Technology, Universitat Politècnica de Catalunya
    Theses
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  • Utilització de l'espectroscòpia d'infraroig com a eina per a la selecció i millora de la mongeta seca (Phaseolus vulgaris L.)  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Colour and Technology in Historic Decorated Glazes and Glasses.  Open access

     Molina, G.
    Department of Applied Physics, Universitat Politècnica de Catalunya
    Theses
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  • Ultrasound-assisted Liquefaction of Honey  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Growth and size variation of Senegalese sole (Solea senegalensis)  Open access

     Sanchez, P.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Lixiviados en horticultura intensiva ornamental y su tratamiento mediante humedades artificales  Open access

    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Consumer preferences for organic food: Behavior building-up, importance of pricing, information and sensory issues  Open access

    University Research Institute for Sustainability Science and Technology, Universitat Politècnica de Catalunya
    Theses
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  • Utilització de fibres vegetals per a l'elaboració de morters de ciment d'altes prestacions (SHCC)

     Claramunt, J.
    Department of Construction Engineering, Universitat Politècnica de Catalunya
    Theses
  • Análisis sensorial de judías secas  Open access

     Romero Del Castillo, M.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Concentración de líquidos alimentarios por congelación: Sistemas y perspectivas

     Sanchez, J.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Aplicación de las técnicas de análisis digital de imágenes para el estudio del comportamiento de peces de cultivo

     Duarte, S.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Individual-based modeling of Plasmodium falciparum erythrocyte infection in in vitro cultures  Open access

     Ferrer, J.
    Department of Physics and Nuclear Engineering, Universitat Politècnica de Catalunya
    Theses
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  • Transmisión vertical de precios: Una aplicación al mercado avícola Español

     Romo, R.A.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Determinació i avaluació de l'estabilitat i la maduresa de materials orgànics i del compost

     Lopez, M.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Estudi de la dinàmica poblacional de Digitaria sanguinalis i de l'efecte del fong Ustilago syntherismae Unitat  Open access

     Gallart, M.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Eficiency, Policy Reform and Investment in Spanish Agriculture

     Lambarraa, F.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
  • Consumer Acceptance, Choice and Attitudes towards Genetically Modified (GM) Food  Open access

     Costa, M.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Hidrodynamic characterisation of aquaculture tanks and design criteria for improving self-cleaning properters  Open access

     Masaló, I.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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  • Crioconcentració de fluids alimentaris en un refredador de pel.lícula descendent  Open access

     Hernandez, E.
    Department of Agri-Food Engineering and Biotechnology, Universitat Politècnica de Catalunya
    Theses
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