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THE USE OF ELECTRICAL IMPEDANCE SPECTROSCOPY (EIS) FOR PIG MEAT QUALITY SELECTION (Abstract 1299)

Author
Oliver, M.A.; Gobantes, I.; Arnau, J.; Monfort, J.; Elvira, J.; Riu, P.J.; Grsol, N.
Type of activity
Journal article
Journal
Journal of animal science
Date of publication
2000-07
Volume
78
Number
1
First page
310
Last page
310
URL
http://www.asas.org/jas/00meet/part24.pdf Open in new window
Group of research
CREB - Biomedical Engineering Research Centre
GCEM - Electromagnetic Compatibility Group
IEB - Electronic and Biomedical Instrumentation

Participants

  • Oliver Pratsevall, Àngels  (author)
  • Gobantes, Idoia  (author)
  • Arnau Arboix, Jacint  (author)
  • Monfort Bolivar, Josep M.  (author)
  • Elvira Lopez, Jordi  (author)
  • Riu Costa, Pere Joan  (author)
  • Grsol, N  (author)