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An overview of the recent trends on the waste valorization techniques for food wastes

Autor
Nayak, A.; Bhushan, B.
Tipus d'activitat
Article en revista
Revista
Journal of environmental management
Data de publicació
2019-03-01
Volum
233
Pàgina inicial
352
Pàgina final
370
DOI
https://doi.org/10.1016/j.jenvman.2018.12.041 Obrir en finestra nova
URL
https://www.sciencedirect.com/science/article/pii/S0301479718314634 Obrir en finestra nova
Resum
A critical and up-to-date review has been conducted on the latest individual valorization technologies aimed at the generation of value-added by-products from food wastes in the form of bio-fuels, bio-materials, value added components and bio-based adsorbents. The aim is to examine the associated advantages and drawbacks of each technique separately along with the assessment of process parameters affecting the efficiency of the generation of the bio-based products. Challenges faced during the pr...

Participants

  • Nayak, Arunima  (autor)
  • Bhushan, Brij  (autor)